Crops we grow

Our primary crops are roots, fruits and greens. 

Commercial and Local Crops Locally Consumed Crops
red beet carrot
gold beet broccoli
zucchini cauliflower
pole and green beans eggplant
corn parsnip
sunchokes peas
horseradish cabbage
asparagus cucumber
tomato pepper
potato parsnip


We also grow greens like parsley, kale, lettuce, spinach, swiss chard, collard, arugula and bokchoi

Our fruits are apples, pear, plum, apricot, raspberries, strawberries, goji berries, melons and blackberries

Future crops include grain crops like spelt, barley,rye, kamut and millet, as well as protein sources like chickpeas and lentils.  We are planting walnut and hazelnut trees.

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